Chocolate Hummus with Thermomix

Name: Chocolate Hummus with Thermomix
Cook time: 24 h
Total time: 24 h
Yield: 4
Cuisine: Spanish
Ingredients: 400 grams of cooked chickpeas; 220 grams of dark chocolate, at least 70 %.; 1 or 2 tablespoons of milk; 1 teaspoon of vanilla essence; 2 tablespoons of honey (optional)

(58 votes, average: 4.36 out of 5)

6 January, 2020

Chocolate Hummus with Thermomix

If you want to surprise your family or your guests with a unique and really original dessert you will be interested in knowing the recipe that we now propose: chocolate hummus with Thermomix.

Chocolate Hummus with Thermomix

It is a sweet variant of the traditional hummus with chickpeas of Arab origin that has become one of the most international recipes of this gastronomy. In particular, this proposal of chocolate that we propose you is ideal to take with fruits, especially with strawberries.

Chocolate Hummus with Thermomix

Persons

Cook Time

24 hours

Total Time

24 hours

Cuisine Spanish

Category Desserts

Ingredients

400 grams of cooked chickpeas
220 grams of dark chocolate, at least 70 %.
1 or 2 tablespoons of milk
1 teaspoon of vanilla essence
2 tablespoons of honey (optional)

Instructions

When you've gathered all those ingredients, follow the steps we've outlined:
Add the chocolate chips to the robot's glass and program at 8/4 second speed.
Using a spatula, lower the remains of the walls and program at speed 2 / 60 º / 5 minutes.
Reserve.
Add the chickpeas to the glass and program at speed 8 / 4 seconds.
Lower the remains of the walls and program at speed 8 / 4 seconds.
Pour in the contents you have reserved and the rest of the ingredients. Program at speed 6 until well mixed and with the texture you want.

Amount Per Serving:
Calories		531.28 kcal
% Daily Value*
Total Fat 26.22 g		40%
	Saturated Fat 13.84 g	65%
	Trans Fat 0.02 g
Cholesterol 2.21 mg		0.7%
Sodium 256.93 mg		10.7%
Total Carbohydrate 61.72 g		20.3%
	Dietary Fiber 13.62 g	52%
	Sugars 27.03 g
Protein 13.35 g