Portada » Desserts » Nocilla of white chocolate with thermomix

Nocilla of white chocolate with thermomix

Name: Nocilla of white chocolate with thermomix
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Spanish
Ingredients: 400 grams of white chocolate; 125 grams of butter; 200 grams of whole milk; 120 grams of toasted hazelnuts; 100 grams of sugar

(58 votes, average: 4.41 out of 5)

25 July, 2019

Nocilla of white chocolate with thermomix

We have previously made the recipe for Nutella or Nutella, but many people always told you that they ate only one of the 2 tastes that the Nutella had.

Today we bring you the recipe to make the white part, that is to say the white chocolate, which has many followers.

So go back to prepare your loaves that in a short time we will be smearing the bread.

Nocilla of white chocolate with thermomix

Rate this recipe

33 ratings

Persons

Cook Time

30 minutes

Total Time

30 minutes

Cuisine Spanish

Category Desserts

Ingredients

400 grams of white chocolate
125 grams of butter
200 grams of whole milk
120 grams of toasted hazelnuts
100 grams of sugar

Instructions

We start by putting sugar and hazelnuts in our glass of thermomix and grind everything 45 seconds / progressive speed 8-9-10
We add white chocolate, milk and butter and program 8 minutes / 50º C / speed 3
Once finished we put everything in glass jars and put it in the fridge 24 hours

Amount Per Serving:
Calories		539.36 kcal
% Daily Value*
Total Fat 38.64 g		59.4%
	Saturated Fat 18.87 g	94.4%
	Trans Fat 0.51 g
Cholesterol 46.59 mg		15.5%
Sodium 57.59 mg		2.4%
Total Carbohydrate 45.83 g		15.3%
	Dietary Fiber 1.55 g	6.2%
	Sugars 43.9 g
Protein 6.1 g