Mashed potatoes with fine herbs with Thermomix

Preparation of Mashed potatoes with fine herbs with Thermomix

1. It is very easy and quick to prepare this delicious Mashed potatoes with fine herbs with the Thermomix, first it is to chop the herbs a little, to do this, pour the parsley and coriander into the Thermomix bowl and program.
2. 6 seconds / Speed ​​6.
3. Remove the finely chopped fine herbs from the Thermomix bowl, with the help of a spatula clean the remains that have adhered to the walls and lid of the Thermomix bowl, then reserve.
4. To continue, wash, remove the skins and cut the potatoes into medium pieces so they cook faster.
5. Pour the potatoes into pieces into the glass of the thermomix, clean and dry, place the whisk, add the milk and salt, do not place the lid, program.
6. 25 minutes / Temperature 100° / Reverse spin / Speed ​​1.
7. Once the cooking time is over, add the butter in pieces together with the chopped fine herbs, cover, wait a few minutes for the butter to melt with the heat, then program.
8. 1 minute / speed 3.
9. You will obtain a rich, creamy and smooth Mashed potatoes with fine herbs with Thermomix.