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Sea bream stew with Thermomix

(12 votes, average: 4.33 out of 5)

3 May, 2022

Looking for a fish recipe is how you are now because you want to surprise your guests. Well, the one we indicate today may be appropriate for you: sea bream stew with Thermomix.

It is a simple and very tasty dish with which you will surely conquer them.

Sea bream stew with Thermomix

Persons

Preparation time:

39 minutes

Cooking time:

29 minutes

Total Time

1 hour, 8 minutes

Kitchen room

Spanish Cuisine

Category:

Fish with Thermomix

Ingredients of Caldereta de dorado with Thermomix

810 grams of clean sea bream, seasoned and cut into slices
2 garlic
510 grams of cracked potatoes
110 grams of chopped onion
510 grams of fresh and clean mussels
Salt to taste
2 chorizo peppers
210 grams of fish stock
55 grams of olive oil
155 grams of dry white wine
110 grams of canned crushed tomato
10 threads of saffron
Half a teaspoon of hot paprika

Preparation of Caldereta de dorado with Thermomix

When you have all these ingredients, follow the steps that we indicate:
Pour the peppers into the robot’s glass and program
speed 7 / 6 seconds.
Then add the oil, onion and garlic. program to
speed 5 / 5 seconds.
reschedule to
speed 1 / 120º / 8 minutes.
The next step will be to put the potatoes in the basket. Add the saffron, wine, salt, tomato, paprika and fumet to the glass. Put the Varoma in the robot and in that put the mussels while in the tray place the sea bream. program to
speed 2 / Varoma temperature / 20 minutes.