Thermomix Recipes

Fish with Thermomix

Sea bass in salt with the Thermomix

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4 July, 2022

Sea bass in salt with the Thermomix

There are many fish recipes that exist and that you can prepare in your robot. This recipe calls for sea bass


However, without a doubt, one of the most exquisite is the one that we now want to show you. Specifically, we are going to tell you
how to prepare sea bass in salt with the Thermomix
.

As you will see, it is a simple and really tasty proposal that will delight any of the guests you have at home.

Sea bass in salt with the Thermomix

People

4

Cooking time:

30 minutes

Total Time

30 minutes
Kitchen

Spanish

Category:

Fish with Thermomix Diet recipes with Thermomix

Ingredients of Sea Bass in salt with the Thermomix

  • In order to start preparing this recipe that now concerns us,it is necessary that you proceed to buy the following products:
  • 700–800 milliliters ofWater.
  • 1Bassmedian.
  • 1.5–2 kilos ofcoarse salt.

Preparation of Sea Bass in salt with the Thermomix

  1. When you have bought the ingredients,put on your apron and start the following elaboration:
  2. Wash the fish and check that it fits in theVaroma.If not,you will have to cut off the tail or the head.
  3. Pour the water into the robot’s cup and program the robot tospeed 3 and varoma temperaturefor about 8 minutes.
  4. Pour a layer of coarse salt in the Varoma container to then place the fish and then cover it with the rest of the salt.
  5. Then place the Varoma in the Thermomix,on top of the glass,and program it at speed 3 and varoma temperature for about 20 minutes.
  6. What will remain will beplate the sea bass.For that,keep in mind that you must break the mass of salt that covers it and place it in the dish or plate.
  7. It is advisable to add a splash of olive oil and even a little lemon juice.
  8. Do you dare to prepare this simple,healthy and exquisitely flavored recipe?

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Receta por chomon