There are many exquisite flavored recipes that you can prepare with your food processor, both as a starter, as an aperitif or even as a garnish. And among those is the one that we now want to introduce you to: Thermomix tuna mousse.
It works perfectly as a starter, but you can also use it to accompany pasta dishes in a very tasty way. This recipe calls for tuna
Thermomix tuna mousse
Persons
4
Preparation time:
12 minutes
Cooking time:
2 minutes
Total time
14 minutes
Kitchen
Spanish Cuisine
Spanish Cuisine
Category:
Fish with Thermomix Snacks with Thermomix
Ingredients
- 160 grams of canned tuna
- Salt and ground black pepper to taste
- 1 tablespoon of oregano
- 3 tablespoons fresh cream
- 1 garlic
- 1 tablespoon lemon juice
Preparation
- When you have gathered all those ingredients, follow the steps that we indicate:
- Peel the garlic and add it to the glass of the robot. Program a
- speed 5/6 seconds.
- Then, add the rest of the ingredients, having previously drained the tuna, and put the Thermomix to work at
- speed 5/50 seconds.