Cod with garlic varoma sauce with thermomix

Preparation

1. To begin the preparation of this delicious and very simple recipe for Cod with garlic sauce to man with thermomix, you must fry the garlic in the glass of the thermomix, for this place the garlic cloves cut into thin slices together with the oil olive (reserve a teaspoon to cook the mushrooms), as well as a little salt, program.
2. 5 minutes / Speed ​​1.
3. Subsequently, add the water and the wine to the Thermomix bowl, then place the cod cut into fillets (previously clean and with a little salt) on the male tray and program.
4. 15 minutes / Varoma temperature / Speed ​​2.
5. While the varona cod is cooking, in a separate saucepan or pot, cook the basmati rice in the traditional way.
6. As well as, in a hot pan pour a tablespoon of olive oil and sauté the mushrooms cut into halves with a touch of salt. When they are lightly browned, remove from heat and reserve.
7. Once the cod cooking time has elapsed, carefully remove the male tray and emulsify the sauce, to do this, program.
8. No time / progressive speed 5 – 10.
9. When everything is perfectly cooked, pour a portion of rice with some mushrooms and fish and pour the sauce on top.