Apple mousse with thermomix
Let’s take advantage of the apple season to take advantage of them in the kitchen. This time we will share the recipe of Apple Mousse with thermomix.
Serve in small glass cups or in shot glasses, add in the bottom of each one some apple cubes (those that had been submerged in water with lemon since the preparation began), cover them with the mousse and refrigerate for a few minutes so that Take a temperature.
We hope you liked this peculiar preparation, I would not love to know what your experience has been in the comments section. Until the next recipe!