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Salmon with green sauce with Thermomix

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29 March, 2022

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Fish is one of the foods that should not be missing from any table, since it is a very healthy food. For this reason, you may be interested in knowing the recipe that we now want to show you: salmon with green sauce with Thermomix.

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Salmon ingredients with green sauce with Thermomix

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Preparation of Salmon with green sauce with Thermomix

Salmon with green sauce with Thermomix

It is a healthy dish with which you will be able to provide your body with both vitamin B12 and calcium and minerals, for example. This recipe calls for cream

Salmon with green sauce with Thermomix

People

two

Preparation time:

35 minutes

Cooking time:

25 minutes

Total Time

1 hour

Kitchen

Mediterranean, Spanish

Category:

Fish with Thermomix

Salmon ingredients with green sauce with Thermomix

In order to prepare the recipe at hand, you must gather the following products:
2 salmon fillets.
The juice of one lemon.
25 centiliters of water.
Half a tablet of vegetable broth.
1 zucchini
1 tablespoon of parsley and another of basil.
Salt and pepper to taste.
13 centiliters of cream.

Preparation of Salmon with green sauce with Thermomix

When you have gathered all those ingredients, follow the steps that we indicate below:
Cut the zucchini into slices and place them in the Varoma container and place the salmon fillets on top of that.
In the glass add the water and salt. Place the Varoma and program
without speed / varoma temperature / 20 minutes.
Place the Varoma content on a plate or tray.
Then, in the robot’s glass, pour the basil, the pepper, the cream, the parsley, the lemon juice and the half cube of fish stock. Program
speed 10 / 1 minute.
If you wish, to get the right temperature or texture you can reprogram
speed 1 / 60º / 3 minutes.
All that remains is to pour the sauce over the plated salmon.