Mascarpone cheese and chocolate mousse with Thermomix
Mascarpone cheese and chocolate mousse with Thermomix
There are many desserts that you can prepare for a dinner or meal for which you have guests. However, one of those that guarantee the satisfaction of your guests is the one we now want to teach you how to prepare: mascarpone cheese and chocolate mousse with Thermomix.
Mascarpone cheese and chocolate mousse with Thermomix
It is a recipe with a soft texture and very pleasant to the palate, which has an exquisite flavor and is prepared in a really simple way.
Mascarpone cheese and chocolate mousse with Thermomix
Persons
6
Cook Time
22 minutes
Total Time
22 minutes
Ingredients
- 210 grams of mascarpone cheese.
- 210 grams of dark chocolate.
- 80 grams of sugar
- 4 eggs
- 1 spoon of vanilla.
- 2 cups of water.
- A little bit of salt.
Instructions
- When you have gathered all those ingredients, follow these steps:
- Add the chopped chocolate to the robot's glass and program at speed 8/6 seconds.
- Then add the water and program at speed 8 / 50º / 1 minute.
- Pour the sugar, egg yolks and vanilla into the glass. Run the robot at speed 1 / reverse rotation / 30 seconds.
- Then add the mascarpone and program at speed 1 / reverse turn / 45 seconds.
- Reserve the contents of the glass in a bowl and add the egg whites and salt to it. Program at progressive speed 1 - 4/3 minutes. Then add the contents of the glass to the bowl and mix everything well. You will only have to fill the cups or bowls with the mousse.
