Both legumes and vegetables are foods that should not be lacking in anyone’s diet since they are very healthy products and recommended for all ages.
And a good way to take them is with the recipe that we now want to propose: lentil and vegetable soup with Thermomix. This recipe calls for zucchini
It is a tasty and simple dish to prepare with which you will provide your body with both vitamins and iron, for example.
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Lentil and vegetable soup with Thermomix
Lentil and vegetable soup with Thermomix
Kitchen room
Spanish Cuisine
Category:
creams and soups
Ingredients
- 420 grams of cooked lentils
- 1 large potato peeled
- 85 grams of onion in quarters
- 2 small garlic
- 75 grams of chopped carrot
- 32 grams of olive oil
- 820 grams of water
- 160 grams of chopped zucchini
- 1 bay leaf
- Salt to taste
- Half a teaspoon of cumin
Preparation
- When you have gathered all those ingredients, follow the steps that we indicate:
- Add the onion and garlic as well as the carrot and cumin to the glass of the robot. Program a
- speed 7/5 seconds.
- Lower, with the help of a spatula, the remains of the walls and then add the oil. Program a
- speed 1 / 120º / 5 minutes.
- Add the water, zucchini, potato and bay leaf. Put the robot to work
- spoon speed / left turn / 100º / 30 minutes.
- Pour in the lentils and program to
- spoon speed / left turn / 100º / 5 minutes.