Both legumes and vegetables are foods that should not be lacking in anyone’s diet since they are very healthy products and recommended for all ages.
And a good way to take them is with the recipe that we now want to propose: lentil and vegetable soup with Thermomix. This recipe calls for zucchini
It is a tasty and simple dish to prepare with which you will provide your body with both vitamins and iron, for example.
Lentil and vegetable soup with Thermomix
Lentil and vegetable soup with Thermomix
Kitchen room
Spanish Cuisine
Category:
creams and soups
Ingredients
- 420 grams of cooked lentils
- 1 large potato peeled
- 85 grams of onion in quarters
- 2 small garlic
- 75 grams of chopped carrot
- 32 grams of olive oil
- 820 grams of water
- 160 grams of chopped zucchini
- 1 bay leaf
- Salt to taste
- Half a teaspoon of cumin
Preparation
- When you have gathered all those ingredients, follow the steps that we indicate:
- Add the onion and garlic as well as the carrot and cumin to the glass of the robot. Program a
- speed 7/5 seconds.
- Lower, with the help of a spatula, the remains of the walls and then add the oil. Program a
- speed 1 / 120º / 5 minutes.
- Add the water, zucchini, potato and bay leaf. Put the robot to work
- spoon speed / left turn / 100º / 30 minutes.
- Pour in the lentils and program to
- spoon speed / left turn / 100º / 5 minutes.