You are a person who loves creams and soups. In that case, you should know that you are going to love the recipe that we are proposing today: lentil and chestnut cream with Thermomix.
It is a dish as original as it is healthy, since with it you will provide your body with both iron and vitamins. This recipe calls for lentils.
Lentil and chestnut cream with Thermomix
Persons
6
Preparation time:
51 minutes
Cooking time:
41 minutes
Total Time
1 hour, 32 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
1 thermomix dishes creams and soups Vegetarian Recipes with Thermomix
Ingredients of Lentil and chestnut cream with Thermomix
- 210 grams of lentils already soaked
- 210 grams of chestnut puree
- 32 grams of olive oil
- ground pepper to taste
- 160 grams of onion
- 1 bay leaf
- 1.2 liters of water
- a pinch of thyme
Preparation of Lentil and chestnut cream with Thermomix
- When you have gathered all those ingredients, follow the steps that we indicate below:
- Put both the onion and the oil in the robot glass. program to
- speed 4 / 5 seconds.
- Then reprogram
- spoon speed / 100º / 10 minutes.
- Next, add the lentils, the bay leaf, the purée, the water and the thyme. Start the robot at
- speed 1 / reverse rotation / 100º / 30 minutes.
- Then remove the bay leaf and thyme. program to
- speed 10 / 30 seconds.