Thermomix Recipes

Fish with Thermomix

Cream trout with Thermomix

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31 March, 2023

Trout is a fish that can be prepared in multiple ways and one of them is what we are presenting to you today: trout in cream with Thermomix.

It comes to be a rich dish, which comes to enhance the flavor of this aforementioned fish that is rich in vitamin B, potassium and phosphorus.

Cream trout with Thermomix

Cream trout with Thermomix

Cream trout with Thermomix

People

6

Preparation time:

25 minutes

Cooking time:

15 minutes

Total Time

40 minutes
Kitchen

Spanish Cuisine

Category:

Fish with Thermomix

Ingredients for Trout in cream with Thermomix

  • 6 clean trout
  • 1 teaspoon flour
  • 6 slices of ham
  • 105 grams of bacon
  • Salt and pepper to taste
  • 6 clean mushrooms
  • 4 cups of liquid cream
  • 1 onion
  • Half a tumbler of oil
  • The juice of a lemon

Preparation of trout in cream with Thermomix

  1. When you have all these ingredients, follow the steps that we indicate:
  2. Stuff each trout with a slice of ham, then stick a toothpick into each piece so the ham stays inside.
  3. Then fry them and reserve them.
  4. Add all the ingredients to the glass, including the trout, except the juice, flour and cream. program to
  5. speed 1 / 100º / 10 minutes.
  6. Then, add those three ingredients that you have not used and program to
  7. speed 1 / 100º / 5 minutes.
  8. All that remains is to plate the trout with the sauce on top.

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Receta por chomon