Cod with almond sauce in the Thermomix

(4 votes, average: 3.25 out of 5)

7 July, 2022

Helping you to carry out a healthy, balanced, complete and exquisite diet is what we intend to do.

For this reason, we present you with recipes that have an incomparable flavor and that do not harm your health at all. Recipes like the one we are now going to present to you. This recipe uses almonds

Cod with almond sauce

We are referring to the cod with almond sauce in the Thermomix.

Do you dare to meet her and prepare her? Keep in mind that you and the rest of the guests you have at home will love it. Take note:

Cod with almond sauce in the Thermomix

People

Cooking time:

30 minutes

Total Time

30 minutes

Kitchen

Spanish

Category:

Fish with Thermomix

Cod ingredients with almond sauce in the Thermomix

To prepare four servings of this dish you need to gather the following products in the kitchen. Take note:
2 cloves of garlic.
4 slices of fried bread.
30 – 40 grams of skinless almonds.
200 grams of onion.
25 grams of olive oil.
100 grams of water.
4 cod fillets.
30 – 40 grams of White wine.
1 bay leaf.
A few strands of saffron.
Salt and ground pepper to taste.

Preparation of Cod with almond sauce in the Thermomix

Once you have bought all these ingredients, start preparing the recipe following these instructions:
Peel the garlic and onion and then chop them.
Add the oil, almonds, garlic and onion to the robot glass. First, program a
speed 5 for 3 seconds to chop everything.
Then, to fry them, program again to
bucket speed and Varoma for about 10 minutes.
Next, add the pepper, the bay leaf, the saffron, the salt, the wine and the water to the glass.
On the other hand, place the cod loins in the varoma tray and place it properly.
In this way, you can now proceed to program the Thermomix at speed 1 and Varoma for 18 minutes.
The next step will be to remove the Varoma and the laurel from the glass. In this you will add the fried bread and program the robot to
progressive speed 5 – 10 for a minute and a half.
To serve, all you have to do is place the cod fillets in a bowl or plate to pour the sauce over them.