If you are looking for a fish recipe with which to surprise your guests, we recommend that you keep in mind the one that we now want to propose: emperor in shrimp sauce with Thermomix.
It is a simple proposal to prepare and that has a really exquisite flavor, so you will leave them fascinated with your culinary skills. This recipe has emperor
Emperor in shrimp sauce with Thermomix
Persons
4
Preparation time:
43 minutes
Cooking time:
33 minutes
Total time
1 hour, 16 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
Fish with Thermomix
Ingredients
- 4 large slices of emperor
- 200 grams of water
- 210 grams of peeled prawns
- 62 grams of sherry wine
- 20 grams of olive oil
- 1 fish stock cube
- 90 grams of onion
- 10 grams of flour
- 62 grams of white wine
- 2 or 3 garlic
- Saffron
- Salt and ground black pepper to taste
Preparation
- When you have already gathered all those ingredients, follow the steps that we indicate:
- Add the garlic to the glass and program to
- speed 5/4 seconds.
- Reservation.
- Add the onion and program to
- speed 5/2 seconds.
- Then add the oil and run the robot at
- speed 1 / Varoma temperature / 8 minutes.
- Then add the flour and program at
- speed 2 / Varoma temperature / 2 minutes.
- Next, add the garlic, the two types of wine, the saffron, the water and the pill. Add salt and pepper to the fish and put it in the Varoma. This place it in the Thermomix and program to
- speed 2 / Varoma temperature / 18 minutes.
- Remove the Varoma and program
- progressive speed 5-10 / 10 seconds.
- Then, add the prawns and put the robot to work
- spoon speed / left turn / Varoma temperature / 4 minutes.
- The only thing left to do is plate the emperor with the sauce.