Cod can be eaten fried, baked or in sauce, but also through a dish as exquisite as the one we want to teach you how to prepare today: warm cod salad with Thermomix.
It is an uncomplicated and very tasty recipe that, in addition, stands out for being very complete. This recipe has cod
Warm cod salad with Thermomix
People
4
Preparation time:
36 minutes
Cooking time:
27 minutes
Total Time
1 hour, 3 minutes
Kitchen
Spanish Cuisine
Spanish Cuisine
Category:
salads with thermomix
Ingredients of warm cod salad with Thermomix
- 52 grams of olive oil
- 310 grams of fresh cod in its point of salt
- 1 teaspoon of honey
- 1 tomato peeled and chopped
- Salt and ground pepper to taste
- 1 chopped onion
- 1 tablespoon of Modena vinegar
- 1 teaspoon mustard
- 1 cucumber peeled and chopped
- The juice of half a lemon
- 2 potatoes, peeled and sliced
- 500 grams of water
Preparation of warm cod salad with Thermomix
- When you have bought all these products, follow the steps that we indicate:
- Pour the water into the robot’s glass and start it up
- speed 1 / Varoma temperature / 6 minutes.
- Put the potatoes with a little salt in the Varoma and place it in the Thermomix. program to
- speed 1 / Varoma temperature / 10 minutes.
- Put the cod, skin side up, on the Varoma tray and place it in the robot. program to
- speed 1 / Varoma temperature / 10 minutes.
- Reserve the potatoes and cod.
- Clean the glass and add to it the rest of the ingredients that you have not used to make the vinaigrette. Start the robot at
- speed 5 / 3 seconds.
- Now it remains to place the cod, the potatoes, the cucumber, the spring onion and the tomato and dress them with the vinaigrette, mixing everything well.