Tuna cream with thermomix

Preparation

1. To begin with, we clean and shred the tuna (we leave it without any bones if it had one) and put it in our Thermomix bowl
2. Add the fresh cheese and mix
3. 15 seconds / speed 4
4. Add the cream, olive oil and lemon juice and put the salt and program
5. 20 seconds / speed 3
6. to finish we add the herbs, chives and parsley and mix
7. 10 seconds / speed 3
8. once finished we keep in the fridge for 1 hour and our snack will be ready
9. we can spread it on bread, or put some sticks of vegetables to spread