Stracciatella cake with Thermomix
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21 September, 2019
Stracciatella cake with Thermomix
There are many recipes that you can prepare as a dessert for a meal in which you have guests. However, without a doubt, one of the most appealing is the one we now want to teach you how to make: Stracciatella cake with Thermomix.
Stracciatella cake with Thermomix
It is a proposal of Italian origin, which is based on a perfect mix between chocolate and cream. With it, you are sure to surprise and leave your diners open-mouthed.
Stracciatella cake with Thermomix
Ingredients
- For the base:
- 30 grams of cocoa
- 125 grams of butter
- 210 grams of cookies.
- For the filling:
- 520 grams of whipped cream.
- 520 grams of Greek yogurt.
- 120 grams of milk
- 160 grams of chocolate chips.
- 10 sheets of jelly.
- For coverage:
- 160 grams of cream
- Chocolate chips.
- 210 grams of chocolate for desserts.
- 45 grams of butter
Instructions
- When you have gathered all those ingredients, follow these steps:
- Let's start at the base so pour the cookies in the glass and program at 8-9 / 10 seconds speed.
- Put those cookies in a bowl.
- Melt the butter in the microwave and add it to the cookies and then add the cocoa.
- Mix everything well and then put it in the cake pan, previously greased.
- That should be introduced in the refrigerator.
- For the filling, the gelatin leaves must be hydrated in cold water and when they are put in the milk, it should be hot.
- Then in a bowl the yogurt will be put next to the milk with jelly and the whipped cream.
- Everything will move well and the mixture will be added above the base of the cake.
- Then the mold will be reintroduced into the refrigerator for about three or four hours.
- For the coverage, the cream will be heated and when it starts to boil it will be put in a bowl where the chopped chocolate should be melted.
- It is removed well and then the butter will be added to mix everything well.
- When it is added, it will be added to the cake mold and then put it back in the refrigerator. At the time it will be served, the chips will be added on top.
Amount Per Serving: |
---|
Calories |
566.23 kcal |
---|
% Daily Value* |
Total Fat
41.28 g |
63.1% |
---|
|
Saturated Fat 24.91 g |
120% |
---|
|
Trans Fat 0.49 g | |
---|
Cholesterol
94.1 mg |
31.3% |
---|
Sodium
109.72 mg |
4.5% |
---|
Total Carbohydrate
49.07 g |
16.3% |
---|
|
Dietary Fiber 2.45 g |
8% |
---|
|
Sugars 29.41 g | |
---|
Protein
8.09 g | |
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Vitamin A 26.81 % |
Vitamin C 1.51 % |
Calcium 12.9 % |
Iron 8.99 % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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