Lemon cream – Lemon Curd with thermomix

Instructions

1. To start we will put the sugar in our thermomix glass and spray 10 seconds / speed 10
2. We rub the peel of two lemons or we finely cut only the yellow part, not the white one because it will bitter and
3. we put it together with the icing sugar and program 15 seconds / speed 10
4. Squeeze all the lemons.
5. Add butter, eggs and lemon juice and program 20 minutes / 90 ° C / speed 2
6. Finally, we program again 20 seconds / speed 6
7. And serve in glasses