Smoked salmon cake with Thermomix

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28 April, 2022

If you are looking for an appetizer with which to dazzle your guests, take note of the one that we want to teach you how to prepare today: smoked salmon cake with Thermomix.

It is a simple and tasty dish that will surely fascinate you. This recipe uses yeast

Smoked salmon cake with Thermomix

Persons

Preparation time:

56 minutes

Cooking time:

46 minutes

Total Time

1 hour, 42 minutes

Kitchen room

Spanish Cuisine

Category:

Fish with Thermomix Snacks with Thermomix Recipes with Thermomix for Christmas

Ingredients of Smoked salmon cake with Thermomix

23 grams of olive oil
155 grams of smoked salmon
Salt to taste
45 grams of Parmesan
a couple of spring onions
3 eggs
1 sachet of baking powder
205 grams of flour
255 grams of ricotta

Preparation of smoked salmon cake with Thermomix

When you have gathered these ingredients, follow the steps that we indicate:
Pour the Parmesan into the glass and program
speed 10 / 15 seconds.
Then add the flour, salt, eggs, oil, yeast and ricotta. program to
speed 4 / 2 minutes.
Next, add the spring onions and the chopped salmon and start the robot at
speed 2 / reverse spin / 20 seconds.
Pour the contents of the glass into a baking pan, previously greased with butter. Introduce said mold in the oven, previously preheated, and keep it there for about 43 minutes at 180º.