Quiche cheeseburger with Thermomix

Preparation of Quiche cheeseburger with Thermomix

1. When you have gathered all these ingredients, follow the steps that we indicate:
2. Add the spoonful of Worcestershire sauce, the minced meat, the pepper, the salt and the tomato puree to the robot’s glass. program to
3. speed 3 / turn left / 10 seconds.
4. Pour the contents of the glass into a quiche dish and spread it well so that it acts as a base. Put it in the oven, previously preheated, and keep it there for 10 minutes at 200º.
5. When done, drain the fat and reserve.
6. Add the oil, garlic and onion to the glass. program to
7. speed 5 / 5 seconds.
8. With the help of a spatula, lower the remains of the walls and start working again.
9. speed 0.5 / 100º / 4 minutes.
10. Add salt, pepper and the tomatoes. program to
11. speed 3 / 10 seconds.
12. Pour the contents of the glass on the base you have in the source.
13. Wash and dry the glass, then add the eggs, paprika, cottage cheese and half the cheddar cheese. program to
14. speed 3 / 15 seconds.
15. Pour the contents of the glass over the source and then the rest of the cheddar cheese. Finally, put the tray back in the oven and keep it there for 25 minutes at 200º.