Cheesecake with cider with Thermomix

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If you want to carry out the preparation of a dessert to surprise your family, you can use your kitchen robot to do it.

It is an original version of the traditional proposal that everyone at home will surely love.

Persons

Preparation time:

48 minutes

Cooking time:

38 minutes

Total Time

1 hour, 26 minutes

Kitchen room

Spanish Cuisine

Category:

desserts with thermomix Recipes with Thermomix for Christmas

310 grams of cheese in pieces, a good option is half Gruyere and half Emmentaler
240 grams of wheat flour
150 grams of cider
1 teaspoon baking powder
3 eggs
a pinch of sugar
1 teaspoon salt
82 grams of water
152 grams of milk
A little ground pepper and nutmeg
82 grams of olive oil

Once you’ve gathered those ingredients, follow the steps below:
Pour the yeast, salt, oil, water, sugar and flour into the robot glass. program to
speed 4 / 20 seconds.
The resulting mass throw it on a smooth surface and roll it out with a rolling pin. Shape it into a circle that has a diameter of about 30 centimeters, approximately.
Take a round oven dish, sprinkle a little flour on top and line the dish with the dough, including the walls. Prick it with a fork, when you have it ready.
Wash the glass and pour the cheeses into it. program to
speed 6 / 8 seconds.
Pour the cider into the glass and start the robot at
speed 4 / 3 seconds.
Pour the contents of the glass into the fountain and distribute it well over it.
Now pour the eggs, a little salt, the milk, the nutmeg and the pepper into the glass. program to
speed 5 / 10 seconds.
Pour the contents of the glass into the fountain.
Put this source in the oven, previously preheated, and keep it there for about 37 minutes at 200º.

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