Looking for a fish dish to surprise your guests with? If the answer is yes, you will love the recipe that we now present to you: hake roe in sauce with Thermomix.
It is a proposal that is based on the aforementioned hake roe, which provide the body with vitamins and are also rich in omega 3 and protein. This recipe has garlic
Hake roe in sauce with Thermomix
Persons
4
Preparation time:
47 minutes
Cooking time:
37 minutes
Total Time
1 hour, 24 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
Fish with Thermomix
Ingredients of Hake roe in sauce with Thermomix
- 3 large garlic
- 1 kilo of fresh hake roe
- 505 grams of water
- 62 grams of olive oil
- Salt to taste
- 2 slices of bread
- 1 teaspoon paprika
- 1 teaspoon of lemon juice
- 1 tablespoon of oregano
Preparation of hake roe in sauce with Thermomix
- When you have bought all these products, follow the steps:
- Pour the oil into the glass of the robot and program
- spoon speed / 120º / 2 minutes.
- Next, add the bread and program
- spoon speed / reverse rotation / 120º / 2 minutes.
- Take out the bread and reserve it.
- Then add the peeled and chopped garlic. Start the robot at
- spoon speed / 120º / 2 minutes.
- Now add the paprika. A few seconds later, add the reserved bread and program
- speed 7 / 10 seconds.
- Next, add the water, oregano, lemon juice and salt. Place the Varoma in the Thermomix and put the roe in it. program to
- speed 1 / Varoma temperature / 30 minutes.
- All that remains is to plate the roe with the sauce.