A good way to give an exquisite final flavor to any meat or fish dish is through sauces. And precisely for that reason now we are going to introduce you to one that has a captivating flavor.
Specifically, we will teach you, below, how to prepare a mustard and honey sauce with the Thermomix.
Mustard and honey sauce with the Thermomix
People
4
Cooking time:
5 minutes
Total Time
5 minutes
Kitchen Spanish
Category:
sauces with Thermomix
Ingredients of mustard and honey sauce with the Thermomix
In order to carry out the preparation of this recipe, you need to gather the following products in the kitchen:
100 milliliters of olive oil.
8 tablespoons of honey.
1 tablespoon of wine vinegar.
6 tablespoons of mustard.
Preparation of mustard and honey sauce with the Thermomix
When you have already gathered all the ingredients, you will have to proceed to follow the instructions that we now give you:
Add the vinegar, honey and mustard to the Thermomix bowl. Program the robot to speed 3 and temperature 27º for about 30 seconds, approximately.
Put the cup to the robot and reprogram the same to speed 4. While for what is the cover is adding, little by little, the olive oil.
When you can see that a heterogeneous and emulsifying mixture has been achieved, you will have your simple and tasty honey mustard sauce ready.