If you want to prepare an exquisite snack for your guests, we are going to offer you a really interesting proposal: lemon and basil tarts with Thermomix.
Lemon and Basil Tartlets with Thermomix
It is a recipe with an exquisite and fresh flavor with which you will be able to surprise and leave those diners speechless.
When you have gathered those ingredients, follow these steps:
The first thing will be to prepare the dough so you must add the vanilla and sugar to the robot's glass, program at speed 10/25 seconds.
Add the butter and almonds, start the Thermomix at a speed of 4/35 seconds.
Pour the salt and the egg, program at speed 4/25 seconds.
Add the flour and program at speed 4/35 seconds.
Pour it into a bowl and let it rest.
To prepare the cream follow these steps: Clean the glass and add the lemon juice, eggs and sugar, program at speed 6/12 seconds.
Add the basil leaves and program at speed 3 / reverse turn / 85º / 8 minutes.
Filter the contents of the glass and then add the butter and run at speed 4/30 seconds.
The dough is pouring it into the molds of the tartlets and introduces those into the oven, previously preheated. They should remain for about 15 minutes at 180 ° C.
When you take them out and cool, add the cream on top of the tartlets.
