Jalapeños stuffed with cheese with Thermomix

(43 votes, average: 4.40 out of 5)

There are many vegetables that we can include in our diet in order to have a healthy diet. And among those are the jalapeños that can be eaten with recipes as exquisite as this one: jalapeños stuffed with cheese with Thermomix.

People

Preparation time:

25 minutes

Cooking time:

15 minutes

Total time

40 minutes

Kitchen

Mexican Kitchen

Category:

Pecks with Thermomix Vegetables with Thermomix

When you have gathered all those ingredients, follow the steps that we indicate:
Roast the jalapeños in the oven for about 12 minutes.
Let them cool and then peel them and make some cuts in the shape of a T, then remove the seeds and the nerves.
Pour the fresh cheese into the robot’s glass and program a
speed 6/8 seconds.
Then add the cream cheese and program to
speed 6/10 seconds.
Fill the jalapeños with the cheese mixture. Reservation
Clean the Thermomix bowl, then put the butterfly on the blades and add the salt and egg whites. Mount them to
speed 2,5 / 2 minutes.
Remove the beaker and program
speed 3/30 seconds.
In the previous step, pour the yolks into the mouth, first one and then the other.
Pass the jalapeños through the contents of the glass and then fry them in a pan.

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