Today we bring you a recipe for lovers of clams, it is a dish similar to clams but with that point of flavor that clams give it
We hope you like them, here is the recipe
Coquinas in green sauce with thermomix
Coquinas in green sauce with thermomix
People
4
Cooking time:
15 minutes
Total time
15 minutes
Kitchen Spanish Cuisine
Category:
Seafood with Thermomix
Ingredients
1 kg of coquinas
5 cloves of garlic
200 grams of dry white wine
2 tablespoons of coarse salt
50 grams of extra virgin olive oil
3 tablespoons minced fresh parsley
1 pinch of salt
Preparation
We put the coquinas in a container and add water to cover them and add the coarse salt, stir them a little and let them rest for 30 minutes
We put the garlic and oil in our Thermomix bowl and chop
3 seconds / speed 7
and we fry
5 minutes / 120 ° C / spoon speed
We add the glass of white wine and the salt, put the varoma container in its position and put the coquinas and program
8 minutes / Varoma temperature / speed 1
We remove the lid of the varoma carefully since it will be very hot if we move the coquinas a little with a wooden spoon, stirring them, cover again and program
2 minutes / Varoma temperature / speed 1
We put the coquinas in a container, we put the sauce on top and chopped parsley and they will be ready to eat