When you have a dinner at home with guests, you have to prepare an exquisite menu. And you have to make it so from the appetizer, where you can opt for canapés like the ones we want to teach you how to prepare today: tartlets of candied peppers with Thermomix.
It is a cold appetizer with an exquisite flavor that is sure to delight all those attending the evening. This recipe calls for bacon
Confit pepper tartlets with Thermomix
Persons
10
Preparation time:
46 minutes
Cooking time:
36 minutes
Total Time
1 hour, 22 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
Snacks with Thermomix Recipes with Thermomix for Christmas
Ingredients of tartlets of candied peppers with Thermomix
- For the candied peppers:
- 52 milliliters of water
- 410 grams of chopped red pepper
- 102 grams of vinegar
- 202 grams of sugar
- For the rest:
- 20 tartlets
- 55 grams of sliced cheese
- 210 grams of bacon
- Fried onion
Preparation of tartlets of candied peppers with Thermomix
- When you have gathered all these ingredients, follow the steps that we indicate:
- Put the pepper in the robot’s glass and program
- speed 4 / 5 seconds.
- Then add the water, vinegar and sugar. program to
- spoon speed / turn to the left / Varoma temperature / 35 minutes.
- Cook the bacon in a frying pan until it is crispy. Then pour it into the glass and start the robot at
- speed 5 / 3 seconds.
- The last step will be to fill the tartlets with the peppers. Then, on top you will have to put a little fried onion, bacon and cheese.