Creamy pepper spread

Preparation of creamy pepper spread

1. Once you have gathered all these ingredients, follow the steps that we indicate:
2. Wash the peppers, cut them in half and remove all the seeds.
3. Pat the peppers dry and place them on a baking tray lined with parchment paper.
4. Put the tray in the oven, previously preheated, and keep it there for about 25 minutes at 200º.
5. Peel the peppers and reserve.
6. Then, add the peeled garlic to the robot’s glass and program
7. speed 8 / 2 seconds.
8. With the help of a spatula, lower the remains of the walls. Then add the cream, lemon juice and peppers. program to
9. speed 8 / 10 seconds.
10. Add salt and pepper to the glass and move everything with the spatula.
11. Pour the contents of the glass into a container and place it in the refrigerator for at least 1 hour before eating it.