Thermomix Recipes

thermomix tricks

Garlic confit with Thermomix

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13 July, 2022

There are many kitchen tricks that you can carry out with your robot and now we want to introduce you to one that will not only make it easier for you to prepare certain dishes but will also help enhance their flavor. Yes, as you have read.

Garlic is an essential element in the kitchen, you know the recipe for White garlic?

Today we are going to teach you confit garlic with the Thermomix. This recipe has garlic

These are products that you can keep in good condition and use when you need them, both to prepare a stew and for an aioli and even to make a simple mayonnaise.

Are you interested in knowing this trick because you love using garlic in your recipes? Keep reading, below, all the data you need to know about it.

How to confit garlic with the Thermomix–Trick

People

4

Cooking time:

3 minutes

Total Time

3 minutes
Kitchen

Spanish Cuisine

Category:

thermomix tricks

Ingredients of How to confit garlic with the Thermomix–Trick

  • garlic
  • oil

Preparation of How to confit garlic with the Thermomix–Trick

  1. Ready to tackle the trick?Yes?Well very good.The first thing you need to have in the kitchen is the relevant garlic,the Thermomix and also olive oil.Then,when you have all those items,follow the steps that we indicate:
  2. In the glass of the robot pour about 200 milliliters of the aforementioned olive oil.Program the device ones
  3. 5 minutes/speed 2/90ºC
  4. Then,carefully,you will have to proceed to pour the garlic into the result you have obtained with the Thermomix.
  5. In principle we recommend that,in proportion to the oil used,you add about 150 grams.Of course,keep in mind that you must have previously peeled them.
  6. Then program the robot a few
  7. 20 minutes/speed 1/90ºC
  8. After that time,what you will have left will be to take a glass container where you are going to keep the confit garlic and pour the mixture that you have obtained with the Thermomix into it.
  9. In this simple way,you will have at your disposal and at any time an ingredient that will enhance any of the dishes you prepare.

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Receta por chomon