Baked potatoes with sauerkraut with Thermomix

(12 votes, average: 4.08 out of 5)

13 April, 2022

Fried, with garlic, stewed, with tomato, boiled, bravas… The list of ways to prepare potatoes is really extensive. And among all these options, the one we present to you today stands out: Baked potatoes with sauerkraut with Thermomix.

It is a very simple and tasty dish in which the role of sauerkraut stands out, the recipe of German origin that is based on cabbage. This recipe calls for smoked pork

Baked potatoes with sauerkraut with Thermomix

Persons

Preparation time:

1 hour, 8 minutes

Cooking time:

58 minutes

Total Time

2 hours, 6 minutes

Kitchen room

german cuisine

Category:

Rice and potatoes with thermomix

Ingredients of Baked potatoes with sauerkraut with Thermomix

710 grams of chopped potatoes
505 grams of sauerkraut
125 grams of grated cheese
405 grams of smoked pork
2 onions quartered
Salt and ground pepper to taste
32 grams of cream
A pinch of nutmeg
155 grams of milk
2 glasses of vegetable broth

Preparation of baked potatoes with sauerkraut with Thermomix

When you have gathered all these ingredients, follow the steps that we indicate:
Add the peeled potatoes and onions to the robot glass. program to
speed 5 / 4 seconds.
Then add the spices, broth, cream and milk. program to
speed 1 / turn to the left / 100º / 12 minutes.
Pour the contents of the glass into a greased baking tray. Top with the sauerkraut and then the smoked pork and finally the cheese. Put the tray in the oven and keep it there for 45 minutes at 200º.