Thermomix Recipes

Rice and potatoes with thermomix

Potato gratin with bacon and cheese in Thermomix

1 Star2 Stars3 Stars4 Stars5 Stars (12 votes, average: 4.00 out of 5)
Loading...

25 April, 2022

You can use your food processor to prepare a large number of appetizers and snacks for your guests. And one of the most interesting and simple is the one that we propose today: potatoes au gratin with bacon and cheese in Thermomix.

It is a proposal that is prepared quickly, that has an exquisite flavor and that all your guests will surely like. This recipe calls for bacon

Potato gratin with bacon and cheese in Thermomix

Potato gratin with bacon and cheese in Thermomix

Potato gratin with bacon and cheese in Thermomix

Persons

4

Preparation time:

1 hour, 4 minutes

Cooking time:

54 minutes

Total Time

1 hour, 58 minutes
Kitchen room

Spanish Cuisine

Category:

Rice and potatoes with thermomix

Ingredients for Potato gratin with bacon and cheese in Thermomix

  • 360 grams of cracked potatoes
  • 210 grams of grated cheese
  • 150 grams of bacon in strips
  • 2 garlic
  • 155 grams of cream to cook
  • 170 grams of onion
  • 125 grams of white wine
  • 27 grams of olive oil
  • Nutmeg to taste
  • 27 grams of butter
  • Salt and ground pepper to taste
  • 105 grams of water

Preparation of Potatoes au gratin with bacon and cheese in Thermomix

  1. When you have all these ingredients, follow the steps that we indicate:
  2. Add the butter, garlic, oil and onion to the robot glass. program to
  3. speed 5 / 2 seconds.
  4. With the help of a spatula, lower the remains of the walls and reprogram to
  5. spoon speed / Varoma temperature / 10 minutes.
  6. Put the butterfly.
  7. Add the bacon, potatoes, white wine, salt and water. Start the robot at
  8. spoon speed / Varoma temperature / 12 minutes.
  9. Remove the butterfly.
  10. Add the cheese and move everything with the spatula.
  11. Add the pepper, nutmeg and cream. program to
  12. speed 2 / 5 seconds.
  13. Pour the contents of the glass into a baking dish and put it in the oven, previously preheated. Keep it there for about 5 minutes at 200º.
  14. After that time, remove the source, stir everything well and put it back. On this occasion, keep it in the oven for about 27 minutes at 200º.

Related posts:

Potato and cabbage gratin with Thermomix Potato puree gratin with thermomix Potato stuffed with goat cheese, artichokes and herbs with Thermomix Sweet potato gratin with Thermomix Sweet potato risotto with smoked cheese with Thermomix Potatoes stuffed with bacon and onion with Thermomix Zucchini and cheese gratin with Thermomix Gratin vegetables with blue cheese with Thermomix Octopus and potato foam with thermomix Potato stuffed with cod brandade with Thermomix Cheese and bacon soufflé with thermomix Spirals with cheese and bacon with Thermomix Zucchini and goat cheese gratin lasagna with thermomix Broccoli, pear and blue cheese gratin with thermomix Pasta gratin with cauliflower and smoked cheese with Thermomix

Receta por chomon