Many are the desserts you can prepare for a lunch or dinner when you have guests at home. However, one of the most successful is the one we are going to show you now: Alsatian cheese cake with Thermomix.
Alsatian cheese cake with Thermomix
It is a recipe of French origin that has an exquisite taste and that will allow you to surprise your guests.
When you've gathered all those ingredients, follow the steps we've outlined:
In the robot's glass, add the butter, flour and a spoonful of vanilla sugar. Program at spike speed / 30 seconds.
Then add the water and program at ear speed / 1 minute and 30 seconds.
Spread the dough you have prepared and then place it in a cake mould, previously greased, and prick it with a fork. To prepare the cheese, beat the egg whites and pour them into the glass of the robot, where you will have placed the mixer, together with a little salt. Set at 3.5 / 4 minutes.
Set aside. Add the egg yolks and the other ingredients to make the cheese. Run the Thermomix at 3.5 / 1 minute.
Then add the egg whites and program at speed 2/30 seconds.
Pour the contents of the glass over the dough you have in the tin and put it in the oven, previously heated. Keep it there for 40 minutes at 180º.
Amount Per Serving:
% Daily Value*
Total Fat39.83 g
Saturated Fat 22.7 g
Trans Fat 1.35 g
Total Carbohydrate31.85 g
Dietary Fiber 0.51 g
Sugars 16.61 g
Vitamin A 37.16 %
Vitamin C 0.0 %
Calcium 62.22 %
Iron 4.16 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.