Galician cod Thermomix

(22 votes, average: 4.27 out of 5)

24 November, 2021

There is a lot of variety of fish that you have at your fingertips to be able to prepare at home and that all of you enjoy a healthy food. However, cod is one of the versatile ones and you can take it with recipes like this one: Thermomix Galician cod.

It is a simple dish with an exquisite flavor that the whole family will love without a doubt. This recipe uses cod

Galician cod Thermomix

Persons

Preparation time:

44 minutes

Cooking time:

34 minutes

Total time

1 hour, 18 minutes

Kitchen room

Spanish Cuisine

Category:

Fish with Thermomix Diet recipes with Thermomix

Ingredients

2 cod fillets
Salt and parsley to taste
520 grams of potatoes
500 grams of water
250 grams of onion
3 small garlic
2 bay leaves
2 tablespoons olive oil
110 grams of peas
Half a tablespoon of paprika

Preparation

When you have gathered all those ingredients, follow the steps that we indicate:
Put the butterfly on the blades.
Peel the potatoes, cut them into thick slices and add them to the robot along with the onion, parsley, bay leaf and water. Program a
spoon speed / left turn / Varoma temperature / 15 minutes.
Add the peas and put the Varoma in the Thermomix. In that you will have to place the cod. Program a
spoon speed / left turn / Varoma temperature / 7 minutes.
Reserve both the cod and the sauce.
Pour the olive oil into the glass and put the robot to work
speed 1 / Varoma temperature / 6 minutes.
Add the peeled garlic and program to
speed 1 / Varoma temperature / 6 minutes.
Finally, add the paprika and program to
speed 1/10 seconds.
Plate by placing the sauce in a source, on top of the sauce the cod and on top of the content of the glass.