Pickled mussels with Thermomix

(4 votes, average: 3.25 out of 5)

17 June, 2022

Although a can of mussels is cheap, always buying some good mussels and being able to pickle them ourselves has a special plus

Also, if we buy them at a good time, they can be very cheap and even of a size that we rarely see in cans. This recipe has mussels

The best months to consume the natural mussel are the months that it has R (from September to April)

Pickled mussels with Thermomix

People

Cooking time:

15 minutes

Total Time

15 minutes

Kitchen

Spanish

Category:

Seafood with Thermomix Snacks with Thermomix Thermomix Gluten Free

Once the mussels are clean, put them in the varoma and cover it
We put the white wine in our Thermomix bowl with the varoma in its position and program
15 minutes / varoma temperature / speed 1
Remove the varoma and remove the mussels from the shells and reserve them in a bowl.
Then, we wash our Thermomix bowl to do the following steps
Put the virgin olive oil, the bay leaf, the pepper and the garlic in the Thermomix bowl and program
8 minutes / 100ºC / turn to the left / speed 1
Add the vinegar, salt, hot pepper, and sweet paprika and program
3 minutes / 100ºC / turn to the left / speed 1
Our marinade will be ready, we pour it on top of the mussels and stir very carefully not to break the mussels
We wait for the marinade to be cold and let it marinate in the refrigerator for a minimum of 24 hours.