If you love octopus and want to surprise your family by making a new recipe with it, the one we now present to you may be interesting: octopus tamarised with Thermomix.
It is a very complete dish with an exquisite flavor with which you are sure to leave them delighted. This recipe calls for prawns
Bitter octopus with Thermomix
People
4
Preparation time:
1 hour, 14 minutes
Cooking time:
1 hour, 4 minutes
Total time
2 hours, 18 minutes
Kitchen
Spanish Cuisine
Spanish Cuisine
Category:
Seafood with Thermomix
Ingredients
- 1 kilo of octopus cooked and chopped
- 510 grams of fresh clams clean
- 4 fresh crabs, halved
- 12 fresh prawns or prawns
- 95 grams of olive oil
- Salt, saffron and ground black pepper to taste
- 2 tablespoons of coarse salt
- 260 grams of mashed potatoes
- 1 tablespoon of paprika
- 510 grams of water
- 6 piquillo peppers
- 105 grams of brandy
- 2 garlic
- 200 grams of onion
- 210 grams of pepper
Preparation
- When you have gathered all those ingredients, follow the steps below:
- Peel the prawns and reserve.
- The heads and shells of the prawns add to the glass of the robot together with half of the oil. Program a
- speed 2 / 120º / 5 minutes.
- Without putting the beaker, add the brandy and program
- speed 1 / Varoma temperature / 5 minutes.
- Add the water and put the robot to work
- speed 2 / 100º / 15 minutes.
- Strain the contents of the glass and reserve it.
- Clean the glass well and pour in the rest of the oil, the pepper, the garlic and the onion. Program a
- speed 5/4 seconds.
- Then fry
- speed 1 / 120º / 12 minutes.
- Add the paprika and program to
- speed 1 / 120º / 2 minutes.
- The next step will be to pour the piquillo peppers into the glass. Program a
- speed 7/20 seconds.
- With the help of a spatula, lower the remains of the walls. Then add the potatoes and start the robot.
- spoon speed / reverse turn / 120º / 2 minutes.
- Add the salt, pepper, saffron, octopus, and stock. Program a
- spoon speed / reverse turn / 100º / 10 minutes.
- Put the clams in the Varoma and put the peeled prawns and crabs on the Varoma tray. Put it in the Thermomix and program a
- spoon speed / reverse turn / Varoma temperature / 12 minutes.
- In a bowl, add the contents of the glass, then the prawns, the crabs and the clams. Mix everything well.