Looking for a first course to conquer the palate of your guests? If the answer is yes, take note of today’s recipe: pea and carrot cake with Thermomix.
It is an original, tasty proposal that provides the body, above all, with many vitamins. This recipe calls for peas
Thermomix carrot and pea cake
Persons
4
Preparation time:
1 hour, 19 minutes
Cooking time:
1 hour, 9 minutes
Total Time
2 hours, 28 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
1 thermomix plates
Ingredients of Thermomix carrot and pea cake
- 605 grams of water
- 310 grams of chopped carrot
- 205 grams of rice
- 310 grams of frozen peas
- Salt and ground pepper to taste
- 155 grams of grated cheese
- 205 grams of cream
- 6 eggs
- Butter
Preparation of Thermomix pea and carrot cake
- When you have all these ingredients, follow the steps that we indicate:
- Pour the water into the glass and put the rice in the basket. Put the peas and carrots in the Varoma and sprinkle them with salt and pepper. program to
- speed 2 / Varoma temperature / 25 minutes.
- Pour the contents of the glass into a bowl, where you will also add the cheese, carrots, peas, and rice. Mix everything.
- Pour the mixture into a cake pan, previously buttered.
- Wash the glass and add the cream, eggs and pepper. program to
- speed 5 / 15 seconds.
- Pour the contents of the glass into the mold.
- Put the mold in the oven, previously preheated, and keep it there for 43 minutes at 180º.