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Spicy clams with Thermomix

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31 October, 2023

Clams are a great proposal as a snack or starter at a meal. And a good way to prepare them is with the recipe that we are presenting now: spicy clams with Thermomix.

It is a simple to cook and very tasty dish, which also provides the body with both potassium and magnesium.

Spicy clams with Thermomix

People

Preparation Time:

34 minutes

Cooking Time:

24 minutes

Total Time

58 minutes

Kitchen

Spanish cuisine

Category:

Seafood with Thermomix

Spicy Clam ingredients with Thermomix

810 grams of fresh and clean clams
1 dried chilli
Salt to taste
2 garlic
152 grams of water
A bunch of parsley
102 milliliters of white wine
41 grams of olive oil

Preparation of spicy Clams with Thermomix

Purchase all these products and then follow these steps:
Add the parsley, chilli and a garlic to the glass of the robot. Programme a
speed 5/6 seconds.
Reserve.
Now add the other garlic and the oil to the glass, once you have cleaned it. Programme a
speed 1 / 100º / 3 minutes.
Now add the water, salt and wine. Put the clams in the Varoma and place it in the Thermomix. Put the robot to work a
speed 1 / Varoma temperature / 15 minutes.
Add the reserved mixture to the clams and program to
speed 2 / Varoma temperature / 5 minutes.
It will only remain to plate the clams with the sauce from the glass.