Thermomix Recipes

Rice and potatoes with thermomix

Rice with pear and gorgonzola cheese with Thermomix

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31 May, 2022

Rice is one of the star dishes that we have in our gastronomy and we can take it in paella, in risotto and even with milk as a dessert.

However, today we suggest that you learn how to make rice with pear and gorgonzola cheese with Thermomix. This recipe uses rice

It is an exquisite dish that will allow you to eat rice with a very different texture that you will love.

Rice with pear and gorgonzola cheese with Thermomix

Rice with pear and gorgonzola cheese with Thermomix

rice with pear and gorgonzola cheese with Thermomix

People

4

Cooking time:

20 minutes

Total Time

20 minutes
Kitchen

Spanish

Category:

Rice and potatoes with thermomix Vegetarian Recipes with Thermomix

Ingredients of rice with pear and gorgonzola cheese with Thermomix

    To prepare about five or six servings of this recipe, you need to have the following products:

    • 350 grams of rice.
    • 820 grams of vegetable broth.
    • 1 small onion.
    • 210 grams of pear.
    • 30 grams of butter.
    • 30 grams of olive oil.
    • 200 grams of gorgonzola cheese.
    • 50 grams of white wine.
    • Salt to taste.

    Preparation of rice with pear and gorgonzola cheese with Thermomix

    1. When you have acquired all those ingredients, follow these steps:
    2. Peel the onion and pour it into the glass. program to
    3. speed 7 / 3 seconds.
    4. Add the oil and program
    5. speed 1 / 100º / 3 minutes.
    6. Next, add the rice and start the robot at
    7. speed 1 / turn to the left / 100º / 3 minutes.
    8. Add the wine and program to
    9. speed 1 / turn to the left / 100º / 1 minute.
    10. Add the salt and the broth to program
    11. speed 1 / turn to the left / 100º / 11 minutes.
    12. Then, add the chopped pear and also the cheese and program at
    13. speed 1 / turn to the left / 100º / 2 minutes.

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    Receta por chomon