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15 June, 2021

Millionaire’s shortbread with thermomix

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A typical English dessert, there it is a classic and as soon as you taste it you realize why it is a classic. it is a dessert delight and with that total british flavor with its toffee and chocolate

once you try it I assure you that it will not be the last time you try it

Millionaire's shortbread with thermomix

Millionaire’s shortbread with thermomix

Millionaire’s shortbread with thermomix

People

4
Kitchen

Spanish Cuisine

Category:

desserts with thermomix

Ingredients

    Base

    • 150 g brown sugar
    • 450 g pastry flour
    • 300 g unsalted butter, diced

    Candy

    • 100 grams unsalted butter
    • 40 grams Golden Syrup
    • 75 grams brown sugar
    • 200 grams condensed milk

    Chocolate

    • 250 grams pure chocolate

    Preparation

    1. we start with the base
    2. To start our recipe we pulverize the sugar, put the sugar in the Thermomix bowl and program
    3. 5 seconds / Speed ​​10
    4. Add the butter and flour and mix
    5. 30 seconds / 50ºC / Speed ​​4
    6. We put the contents on a baking tray of a size similar to this (30 by 22) and bake
    7. 200ºC for 15 minutes (until lightly golden)
    8. When the base has cooled, put all the caramel ingredients in the Thermomix bowl and program
    9. 25 minutes / Varoma temperature / Speed ​​2
    10. we put everything on top of our base on the tray
    11. Wait for the caramel to cool and put the chocolate in the Thermomix bowl.
    12. we put the chocolate into pieces and chop
    13. 5 seconds / Speed ​​6
    14. Use the spatula to lower the walls and program
    15. 4 minutes / 37ºC / Speed ​​3
    16. Pour the chocolate on top of the caramel and wait for it to cool, cut into small squares and ready to eat
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