Desserts

Maimon bun with Thermomix

Maimon bun with Thermomix

Maimón bun with Thermomix you love sweets and, above all, those that are traditional. For that reason, you may find it interesting to prepare the recipe that we now want to teach you to prepare: maimón bun with Thermomix.

Maimon bun with Thermomix

Maimon bun with Thermomix

It is a very typical sweet in certain provinces of Castilla y León. Specifically in Zamora, part of León and Salamanca. It resembles a cake and there are multiple theories about its origin.

Maimon bun with Thermomix

Maimon bun with Thermomix

Califica esta receta
6 calificación(s)
Recipe by: karen
Categoría: Desserts
Cuisine: Spanish
Maimon bun with Thermomix

Ingredientes

1 hora, 30 minutos
4
  • 6 eggs
  • 240 grams of sugar
  • Lemon zest.
  • 240 grams of cornstarch.

Preparación

Cook
1 hora, 30 minutos
Ready in
1 hora, 30 minutos
  1. When you have gathered all these ingredients, follow the steps that we indicate:
  2. Add the sugar to the glass and program at speed 10/15 seconds. Put the butterfly on the blades and pour the egg whites, one by one, as well as the zest. Program at speed 3,5 / 37º / 8 minutes.
  3. Add the yolks, one by one by the mouth, while the robot is running at speed 2/1 minute.
  4. Then pour the cornstarch through the mouth while the Thermomix is ​​programmed at a speed of 1/3 minutes.
  5. Pour the contents of the glass into a cake mold, which you have previously "greased" with butter.
  6. Insert it in the oven, previously preheated, and keep it 27 minutes at 170º.
  7. Let cool, decorate to your liking and serve.
https://thermomagazine.org/maimon-bun-with-thermomix/



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