Thermomix Recipes

Desserts

Meringue with Thermomix

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30 July, 2019

Meringue with Thermomix

How many times we will have looked at those meringues that put us in the shop window of little ones, they were like a white and inflated temptation that asked us to eat them.

Nowadays it is very easy to make and it will not take us more than 10 minutes to have them ready so we can give ourselves a good tribute one afternoon or make a dessert that asks us to Here you have the simple recipe.

Meringue with Thermomix

Meringue with Thermomix

Meringue with Thermomix

Rate this recipe
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38 ratings
Persons
4
Cook Time
25 minutes
Total Time
25 minutes
Cuisine Spanish
Category Desserts

Ingredients

  • 4 egg whites
  • 200 icing sugar
  • 4 drops of lemon

Instructions

  1. To start we put the sugar and pulverize it 10 seconds / speed 10
  2. Add the butterfly in our thermomix glass and add the 4 egg whites, to the icing sugar that is already in our glass and put a few drops of lemon and put the beaker 8 minutes / 37ºC / speed 4
  3. Once it finishes we program again this time without temperature and with the cubilite on 5 minutes / speed 3.5

Nutrition Facts

Meringue with Thermomix

Serves: 4

Amount Per Serving:
Calories 14.98 kcal
% Daily Value*
Total Fat 0.05 g 0.1%
Saturated Fat 0.0 g 0
Trans Fat
Cholesterol 0.0 mg 0
Sodium 43.83 mg 1.8%
Total Carbohydrate 0.51 g 0.2%
Dietary Fiber 0.0 g 0
Sugars 0.5 g
Protein 2.88 g
Vitamin A 0.0 % Vitamin C 0.03 %
Calcium 0.19 % Iron 0.12 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Thermomix Recipes

Tags

lemon,
sugar
30 July, 2019
by chef

Our meringue is ready, just put it in a pastry bag and fill what we want with the
easy right?

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Receta por karen