Macaroni with Roquefort with Thermomix

Preparation of Macaroni with Roquefort with Thermomix

1. To begin the preparation of this delicious dish of Macaroni with Roquefort with Thermomix you must place the onion and the garlic cloves in the Thermomix bowl to chop, program.
2. 2 seconds / Speed ​​5.
3. Once these vegetables have been chopped, with the help of a spoon or spatula, lower the remains adhering to the walls and lid of the Thermomix bowl onto the blades, then add the oil and fry, program.
4. 6 minutes / Varoma temperature / Speed ​​1.
5. When the programmed time has elapsed, add the water to the garlic and onion sauce together with the cream and the Roquefort cheese cut into pieces, program.
6. 5 seconds / Speed ​​5.
7. Immediately add the macaroni, if possible check the salt point, if necessary add and program.
8. 10 minutes / Temperature 100° / Reverse rotation / Bucket speed.
9. It is important to remember that the cooking time of the macaroni is a reference since each brand and package suggest a specific cooking time, program the one indicated by the package of macaroni of the brand of your choice.
10. Once the macaroni is cooked, the preparation is ready, let it rest for a minute covered so that all the flavors are integrated and then pour the pasta into a bowl, sprinkle with ground pepper and finely chopped fresh parsley.