Your partner loves pasta and precisely for that reason you like to surprise them with a new recipe with that one. And that is what you can do now with the one we propose: macaroni with spinach and almond bechamel with Thermomix
It is a very complete and truly exquisite dish that is sure to make you lick your fingers. This recipe calls for spinach
Macaroni with spinach and almond bechamel with Thermomix
People
two
Preparation time:
39 minutes
Cooking time:
29 minutes
Total time
1 hour, 8 minutes
Kitchen
Italian cuisine
Italian cuisine
Category:
Pasta with Thermomix
Ingredients
- 210 grams of macaroni
- 55 grams of spinach
- 1 liter of water
- 105 grams of chopped onion
- 35 grams of toasted and sliced almonds
- Salt and ground pepper to taste
- 1 garlic
- 1 teaspoon cornstarch
- 37 grams of olive oil
- 275 grams of almond milk
Preparation
- When you have gathered all those ingredients, follow the steps that we indicate:
- Pour the water and salt into the robot's glass. Program a
- speed 1 / 100º / 10 minutes.
- Then, without putting the cup, add the macaroni and program, the time indicated on the container of those, to
- speed 1 / 100º.
- Drain the macaroni and set it aside.
- Then add the oil, onion and garlic. Program a
- speed 5/5 seconds.
- The next step will be to put the Thermomix back to work
- speed 1 / 120º / 5 minutes.
- Then add the cornstarch, pepper, salt, and almond milk. Program a
- speed 4 / 90º / 6 minutes.
- Add the spinach and program to
- speed 2/5 seconds.
- The only thing left to do is serve the macaroni, pouring the contents of the glass over them.