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Meat tortellini in broth with Thermomix

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31 October, 2021

At home you love pasta and that is why you do not hesitate to prepare it in multiple ways with your kitchen robot. That is precisely why today’s recipe may be interesting for you: meat tortellini in broth with Thermomix.

It is a dish with an exquisite flavor with which you are sure to get your whole family to lick their fingers. This recipe calls for meat broth

Meat tortellini in broth with Thermomix

Persons

Preparation time:

17 minutes

Cooking time:

7 minutes

Total time

24 minutes

Kitchen room

Italian cuisine

Category:

Pasta with Thermomix

Ingredients

For the mass:
410 grams of flour
1 teaspoon salt
1 teaspoon of olive oil
4 eggs
For the filling:
65 grams of Parmesan cheese
1 egg
200 grams of chopped meat, pork or beef
Half a teaspoon of salt
Half a teaspoon of nutmeg
82 grams of raw ham chopped
For cooking:
2 liters of meat broth

Preparation

When you have gathered all those ingredients, follow the steps that we indicate:
To prepare the filling, add the cheese to the glass and program to
speed 10/10 seconds.
Then add the meat and ham. Program a
speed 8/15 seconds.
With the help of a spatula, lower the remains of the walls and then add the salt, the egg and the nutmeg. Put the robot to work
speed 4/10 seconds.
Reservation.
Wash the glass and dry it.
To prepare the dough, add the flour, salt, oil and eggs to the glass. Program a
spike speed / 2 minutes.
Remove the contents of the glass, make a ball with it and reserve it in a bowl. Cover it with a clean kitchen towel and let it sit for half an hour.
After that time, take the dough and spread it very well. Then, with it, make squares of about 4 centimeters and in the center of each square add a little of the filling. Fold them in half and join the ends in a triangle.
Pour the broth into a pot to heat and when it reaches a boil, add the tortellini to cook. Leave them for about 4 minutes.