Eggless yogurt sponge cake with thermomix
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5 September, 2019
Eggless yogurt sponge cake with thermomix
Today we bring a delicious yogurt cake to make with the whole family with a very simple recipe to make.
Eggless yogurt sponge cake with thermomix
New recipeEggless yogurt sponge cake with thermomix
Cook Time
1 hour, 15 minutes
Total Time
1 hour, 15 minutes
Ingredients
- 2 glasses of yogurt (save the bottle for dosing)
- 3 glasses of flour
- 1 glass of sugar
- 1/2 glass of vegetable oil
- 1 package of baking powder
- 2 tablespoons vanilla salt
- Sugar to taste
Instructions
- Pre-heat your oven to 200 °
- Meanwhile, we butter the cake mold
- Add to our thermomix glass the yogurt glasses with the rest of the ingredients, flour, sugar, oil, yeast and a little salt and mix 1 minute / speed 4
- We put the dough in the mold that we have previously smeared with butter and bake for 35 minutes
- At the end of cooking, let the cake cool for a moment and then unmold it, and it will be ready to serve
Amount Per Serving: |
---|
Calories |
871.79 kcal |
---|
% Daily Value* |
Total Fat
32.9 g |
49.2% |
---|
|
Saturated Fat 4.54 g |
20% |
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|
Trans Fat 0.21 g | |
---|
Cholesterol
15.93 mg |
5% |
---|
Sodium
695.98 mg |
29% |
---|
Total Carbohydrate
131.21 g |
43.7% |
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|
Dietary Fiber 2.53 g |
8% |
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|
Sugars 59.49 g | |
---|
Protein
13.94 g | |
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Vitamin A 3.68 % |
Vitamin C 0.68 % |
Calcium 26.59 % |
Iron 7.48 % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Thermomix Recipes
We can already enjoy a magnificent egg-free yogurt sponge cake with thermomix
Receta por karen