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Asparagus stuffed with salmon with hot sauce with thermomix

(4 votes, average: 3.25 out of 5)

5 July, 2022

An exquisite and light recipe that can be made in a moment, ideal if you have guests and want to look good but you have little time.

A asparagus canned ( thick if possible ) , a sachet of smoked salmon and a sauce that our thermomix makes in no time This recipe has salmon

People

Preparation time:

20 minutes

Cooking time:

10 minutes

Total Time

30 minutes

Kitchen

Spanish

Category:

1 thermomix dishes Recipes with Thermomix for Christmas Diet recipes with Thermomix Vegetables with Thermomix

Open the asparagus lengthwise, fill them with the chopped salmon and set aside.
for the sauce
Put in the glass, the butter at 70º when it is liquid, remove and reserve in a jar.
Next, put the yolks, the lemon juice, the water in the glass and season with salt and pepper.
Program at speed 4, temperature 70º, 3 minutes.
After half the programmed time, add the previously melted butter through the vowel.
When the clock stops, leave the machine turning for a few minutes so that the sauce does not cut, and increase the speed to 8.
Finally, pour the sauce over the asparagus and gratin in the oven, until the surface is golden.