Thermomix Recipes

meat and chicken with Thermomix

Apple cheeks with Thermomix

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19 June, 2023

If you like meat at home and want to surprise your family with a new recipe, you are interested in today’s: apple cheeks with Thermomix.

It is a scrumptious dish, with an exquisite texture and a truly unique contrast between the meat and the sweetness of the apple.

Apple cheeks with Thermomix

Apple cheeks with Thermomix

Apple cheeks with Thermomix

People

4

Preparation time:

1 hour, 17 minutes

Cooking time:

1 hour, 7 minutes

Total Time

2 hours, 24 minutes
Kitchen

Spanish Cuisine

Category:

meat and chicken with Thermomix

Ingredients for Apple cheeks with Thermomix

  • 510 grams of clean and chopped cheeks
  • 260 grams of peeled and chopped apple
  • A splash of olive oil
  • 85 grams of carrot
  • Salt and ground pepper to taste
  • 190 grams of onion
  • Flour
  • 62 grams of white wine
  • 1 large garlic peeled
  • 1 tablespoon of concentrated vegetable broth
  • 92 grams of water

Preparation of apple cheeks with Thermomix

  1. When you gather these ingredients, follow the steps that we indicate:
  2. Add salt and pepper to the cheeks and pass them through flour. Next, brown them in a pan with a little oil. reserve them.
  3. Add to the glass of the robot the apple, the oil to brown the cheeks, the carrots, the onion and the garlic. program to
  4. speed 5 / 5 seconds.
  5. Then take the remains off the walls and reprogram to
  6. speed 1 / 120º / 10 minutes.
  7. Add the wine, the cheeks, the concentrated broth and the water. Put the robot to work
  8. spoon speed / left turn / 100º / 55 minutes.
  9. Remove cheek pieces on one platter and reprogram to
  10. speed 9 / 1 minute.
  11. Pour the sauce over the meat and serve.

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Receta por chomon