Vegetarian Carbonara Thermomix

(33 votes, average: 4.39 out of 5)

9 September, 2021

If you love pasta at home, you will surely enjoy it through multiple recipes and a great proposal in this regard is the one that we now want to teach you how to make: vegetarian carbonara Thermomix.

It is a tasty and filling dish that both children and adults love. Take note. This recipe calls for zucchini

Vegetarian Carbonara Thermomix

Persons

Preparation time:

21 minutes

Cooking time:

11 minutes

Total time

32 minutes

Kitchen room

Italian cuisine

Category:

Pasta with Thermomix

Ingredients

300 grams of spaghetti
75 grams of onion sliced
30 grams of olive oil
65 grams of carrot in julienne
140 grams of zucchini in julienne
72 grams of grated Parmesan cheese
2 egg yolks
Salt and ground pepper to taste
80 grams of Greek yogurt

Preparation

When you have gathered all those ingredients, follow the steps below:
Add the oil, onion and carrot to the robot’s glass. Program a
speed 2 / reverse turn / 120º / 5 minutes.
Then add the pepper, salt and zucchini. Program a
speed 2 / 100º / 5 minutes.
On the other hand, cook the spaghetti in a pot with hot water and salt. When they’re done, drain them and pour them into a bowl.
Add the yogurt, cheese and egg yolks to the glass of the robot. Program a
speed 2/1 minute.
It will only be left that you pour the contents of the glass over the spaghetti.