Orange tiramisu with Thermomix

(12 votes, average: 4.00 out of 5)

19 April, 2022

Tiramisu is one of the usual desserts that is usually prepared in countless meals in which you have guests. And today we want to present you a variant of it: orange tiramisu with Thermomix.

It is a new version of the traditional dessert that combines cocoa very well with the flavor of orange. For that you will need a Genoese sponge cake that we have already taught you how to prepare. This recipe uses pure cocoa powder

Orange tiramisu with Thermomix

Persons

Preparation time:

17 minutes

Cooking time:

7 minutes

Total Time

24 minutes

Kitchen room

Italian cuisine

Category:

desserts with thermomix

Ingredients for orange Tiramisu with Thermomix

255 grams of orange juice
132 grams of sugar
2 eggs
22 grams of pure cocoa powder
1 yolk
505 grams of mascarpone cheese
1 Genoese sponge cake with the following ingredients:
122 grams of sugar
1 egg
122 grams of flour
a pinch of salt
1 tablespoon vanilla sugar

Preparation of orange Tiramisu with Thermomix

When you have gathered the ingredients, follow these steps:
Prepare the cake and while you have it in the oven, take the opportunity to get the filling. So, put the butterfly on the blades.
Pour the yolk, the sugar and the eggs into the robot’s glass. program to
speed 4 / 6 minutes.
Then add the mascarpone and program
speed 3 / 30 seconds.
Next, when you have the cake ready, cut it in half. And dip both parts in the orange juice.
On one of the two halves, which will act as a base, add half the content of the glass. Then on top of the other half of the cake and on top of this what remains of the content of the glass. Just put it in the fridge and keep it there for six hours before serving it.
When you are going to put it on the table, pour the cocoa powder over it.